Deviled Potato Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 8
- 1/3 cup hellmann dijonnaise mustard
- 1/2 cup hellman mayonnaise
- 1/3 cup chopped red onion
- 1/2 cup chopped celery
- 1 tablespoon cider vinegar
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 2 lbs potatoes, cooked,peeled and cut into 1/2 inch cubes (5 cups)
- 2 hard-boiled eggs, coarsely chopped
Recipe
- 1 in a large bowl, combine creamy mustard blend, mayonnaise, onion, celery, vinegar, sugar and salt.
- 2 add potatoes and eggs; toss gently to coat well.
- 3 serve immediately or cover and chill up to 1 hour.
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