Holiday Waffles

Ingredients

• Servings: 8
• 2 1/4 cups all-purpose flour
• 4 teaspoons baking powder
• 1/4 teaspoon salt
• 1 1/2 tablespoons white sugar
• 2 eggs, beaten
• 2 1/4 cups milk
• 3/4 cup vegetable oil
• 3 drops food color
• 2 tablespoons confectioners' sugar for dusting (optional)

Recipe

Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins


• preheat a waffle iron according to manufacturer's instructions.
• whisk together the flour, baking powder, salt, and sugar; set aside. beat the eggs in a mixing bowl with the milk, vegetable oil, and food color. stir the flour into the egg mixture until only slight lumps remain.
• pour batter into waffle iron in batches, and cook until crisp and golden brown. sprinkle with confectioners' sugar to serve.