Tuesday, August 16, 2016

Bbq Tuna Fritters


  • Servings: 2
  • 1 (6 ounce) can light tuna in water, drained
  • 1 egg
  • 2/3 cup quick-cooking oats
  • 3 tablespoons barbeque sauce
  • 3 tablespoons chopped green onion
  • 1/2 teaspoon hot pepper sauce, or to taste
  • 1/2 teaspoon dried savory
  • 1 pinch salt
  • 2 tablespoons vegetable oil


    Preparation Time: 5 mins Cook Time: 20 mins Ready Time: 25 mins

  • in a medium bowl, stir together the tuna, egg and oats until blended. mix in the barbeque sauce, green onion, hot pepper sauce, savory, and salt.
  • heat the oil in a large skillet over medium heat. spoon tablespoonfuls of the tuna mixture into the pan, and flatten slightly. smaller patties hold together better. cook until browned on each side, about 3 minutes per side.

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