Boston Baked Beans - Uk Style

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1 tablespoon vegetable oil
• 1 small red onion, chopped
• 2 celery ribs, chopped
• 1 garlic clove, crushed
• 200 g tomatoes
• 150 ml vegetable stock
• 1 tablespoon soy sauce
• 1 tablespoon dark brown sugar
• 2 teaspoons mustard
• 400 g mixed beans, drained and rinsed
• 2 slices bread
• 2 tablespoons chopped fresh parsley

Recipe

• 1 heat the oil and fry the onion over a low heat for 5 minutes. add celery and garlic and fry for another couple of minutes.
• 2 add tomatoes, stock and soy. turn up the heat until it boils. simmer for 15 minutes.
• 3 add sugar, mustard and beans and cook for a further 5 mins until the beans are hot.
• 4 toast the bread, add the parsley to the pan and stir well. serve a dollop of beans on each slice of toast.