Country Chicken Casserole

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1/4 cup butter or 1/4 cup margarine
• 1/3 cup flour
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 cups half-and-half
• 2 cups cubed cooked chicken
• 1 (1 lb) package frozen mixed vegetables
• 1 cup all-purpose flour
• 1/4 teaspoon baking powder
• 1/3 cup butter or 1/3 cup margarine, softened
• 1/4 cup grated parmesan cheese
• 1 egg

Recipe

• 1 heat oven to 400 melt 1/4 cup butter in lge saucepan over med heat stir in 1/3 cup flour, salt and pepper until smooth stir in half& half cook until thickened& mixture comes to a boil stir in chicken& vegetables cook until thoroughly heated-- pour filling into ungreased 2 qt casserole.
• 2 lightly spoon flour into measuring cup, level off.
• 3 in small bowl, combine 1 cup flour, baking powder, 1/3 cup butter, cheese& egg.
• 4 mix with fork until crumbly crumble topping over chicken mixture bake 400 for 20-30 minutes.