Banana Bread
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 3/4 cup sugar
- 1 1/2 cups bananas, mashed (3 large)
- 3/4 cup vegetable oil
- 2 eggs
- 2 cups all-purpose flour
- 1/2 cup nuts, chopped
- 1 teaspoon baking soda
- 2 teaspoons vanilla
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Recipe
- 1 heat oven to 325°f.
- 2 grease loaf pan with shortening, using a pastry brush.
- 3 mix sugar, bananas, oil, and eggs in a large bowl with a wooden spoon. stir in remaining ingredients. pour into pan.
- 4 bake until a wooden pick inserted in center comes out clean, 60-70 minutes.
- 5 let cool 10 minutes, then loosen sides of loaf from pan and remove. let cool completely before slicing.
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