Dahl Soup
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- 2 tablespoons butter
- 2 garlic cloves, crushed
- 1 onion, chopped
- 1/2 teaspoon turmeric
- 1 teaspoon garam masala
- 1/4 teaspoon chili powder
- 1 teaspoon cumin
- 2 1/4 lbs canned chopped tomatoes, drained
- 1 cup red lentil
- 2 teaspoons lemon juice
- 2 1/2 cups vegetable stock
- 1 1/4 cups coconut milk
- salt and pepper
- cilantro, chopped, to garnish
Recipe
- 1 cook onion and garlic in butter for 2-3 minutes. add all spices and cook for 30 more seconds.
- 2 stir in tomatoes, red lentils, lemon juice, stock and coconut milk. bring to a boil.
- 3 reduce heat and simmer for 25-30 minutes, or until lentils are tender and cooked.
- 4 season to taste, garnish with cilantro.
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