Chicken And Black Bean Chili
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 10
- 10 boneless skinless chicken thighs
- 2 onions
- 3 garlic cloves
- 3 small red chilies
- 1 bunch fresh cilantro
- 2 (28 ounce) cans chopped tomatoes
- 3 (15 ounce) cans black beans, drained and rinsed
- 1 tablespoon salt
- 1 1/2 teaspoons cumin
- 3 vegetable bouillon cubes
- 1 tablespoon honey
- 2 tablespoons paprika
- 1 1/2 teaspoons oregano
- 1 1/2 teaspoons chili powder
- 1 -2 lime
- 2 yellow peppers, chopped
Recipe
- 1 cut the chicken into 1 inch cubes and saute in olive oil. chop the onion, cilantro stalks (save the leaves for garnish), chili's and garlic in a food processor. add to the chicken and saute until soft. add the tomatoes, beans and all the spices & honey. simmer for 30-40 minute add the lime juice and peppers just before serving. heat through. serve with plain yogurt and fresh cilantro.
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