Corn Cob Jelly

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• 12 bright red corn cobs, washed
• 3 pints water
• 1 (1 3/4 ounce) box sure-jell
• 3 cups sugar

Recipe

• 1 cook to a good hard boil; boil 5 minutes and then drain off liquid into another pan or remove corn cobs.
• 2 add 1 box sure jell to liquid.
• 3 bring to a rolling boil.
• 4 add 3 cups sugar and cook according to directions on sure jell box.