Ingredients
- Servings: 6
- 1 bunch green onion
- 1 bunch radish
- 1 (500 ml) carton cottage cheese
- 1 (500 ml) carton sour cream
- salt and pepper
Recipe
- 1 1 in a large bowl pour in cottage cheese and sour cream. mix together.
- 2 2 clean and chop the green onions and radishes into the bowl.
- 3 3 salt and pepper to taste.
- 4 4 put in fridge for 1 hour and serve.
- 5 5 enjoy the fresh flavour.
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