Baked Chicken Breasts In Vermouth

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 4 chicken cutlets
• 3/4 cup vermouth
• 1/4 cup soy sauce
• 1/4 cup vegetable oil
• 1 tablespoon brown sugar
• 1/4 teaspoon oregano
• 1 teaspoon ground ginger
• 2 tablespoons water

Recipe

• 1 mix all ingredients together except for the chicken.
• 2 place chicken in a covered baking dish and pour the mixture over it.
• 3 cover and bake at 375 for 1 hour, until done.