Chicken And Dumplings – Crock Pot
Total Time: 4 hrs 10 mins
Preparation Time: 10 mins
Cook Time: 4 hrs
Ingredients
- Servings: 6
- 1 lb chicken, cubed
- 1 lb frozen vegetables
- 1 onion, diced
- 24 ounces chicken broth, divided
- 1 1/2 cups biscuit mix
Recipe
- 1 combine chicken, vegetables, onion and chicken broth (reserve ½ cup) in slow cooker.
- 2 cover and cook on high for 2-3 hours.
- 3 mix biscuit mix with reserved broth. drop by tablespoons into hot chicken and vegetables. cover and cook on high for 10 minutes.
- 4 uncover and cook on high for 20 minutes longer.
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