Chicken Bacon Brochettes

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• Servings: 4
• 1 lb boneless skinless chicken breast
• 2 tablespoons olive oil or 2 tablespoons vegetable oil
• 2 teaspoons worcestershire sauce
• 2 teaspoons soy sauce
• 1/2 teaspoon wine vinegar
• 2 cloves garlic, minced
• 1/4 teaspoon pepper
• 12 large mushrooms
• 2 teaspoons lemon juice
• 1/4 teaspoon salt
• 4 slices bacon, cut in thirds
• 4 slices green onions, cut in thirds

Recipe

• 1 cube the chicken to make 12 or one and a half inch pieces.
• 2 in bowl, combine half of the oil, the worcestershire sauce, soy sauce, vinegar, garlic and pepper: add chicken.
• 3 marinate for 20 minutes.
• 4 meanwhile, combine mushrooms, remaining oil, lemon juice and salt: let this stand for 20 minutes.
• 5 reserving marinade, wrap each chicken cube in bacon: thread onto 4 skewers alternately with mushrooms and onions.
• 6 place on a greased grill over medium-high heat: close lid and cook for 5 minutes.
• 7 turn: brush with marinade.
• 8 cook for 5 to 7 minutes or until chicken is no longer pink inside.