Chickpea Salad (ensalada De Garbanzas)

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 1/4-1/2 cup olive oil
• 1/4 cup fresh lemon juice
• 1/4 teaspoon fresh ground black pepper
• 1/2-1 teaspoon ground coriander
• 1 teaspoon salt or 1 teaspoon garlic salt
• 1 (15 ounce) can chickpeas, drained (garbanzo beans)
• 8 ounces cream cheese, diced
• 3/4 cup onion, thinly sliced
• lettuce, to serve
• 3 hardboiled egg, peeled and quartered, to serve

Recipe

• 1 beat together the oil, lemon juice, pepper, coriander, and salt.
• 2 in a bowl, toss together the chickpeas, cream cheese, and onions.
• 3 lightly toss dressing and chickpea mix together.
• 4 arrange on lettuce and garnish with quartered eggs.