Chive -flower Oil
Total Time: 168 hrs 2 mins
Preparation Time: 2 mins
Cook Time: 168 hrs
Ingredients
- Servings: 1
- 1 1/2 ounces chive blossoms
- 1 quart vegetable oil
Recipe
- 1 add flowers to oil in a jar with tight fitting lid, let sit for a week.
- 2 after a week, oil will turn lilac and take on fragrance of chive flowers.
- 3 use the oil on salads or in cooking- refrigerate when not in use.
- 4 the flowers have a milder taste than the leaves and add a decorative touch to salads, oils and other side dishes.
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