Chunky Monkey Cake

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 8
• 3 bananas, ripe
• 1 (18 1/2 ounce) package yellow cake mix
• 1 1/3 cups water
• 3 whole eggs
• 1/3 cup vegetable oil
• 2/3 cup walnuts, chopped
• 1/2 cup chocolate chips

Recipe

• 1 preheat oven to 350 degrees. spray 2 9-inch round cake pans with cooking spray.
• 2 peel 2 bananas and mash them up in a bowl. add cake mix, water, eggs and oil. beat on low speed of mixer until well combined, about 1 minute. increase speed to high and beat until mixture is smooth, about 3 minutes.
• 3 chop remaining banana into 1/2-inch pieces. using rubber spatula, fold bananas, chopped walnuts and chocolate chips into cake batter.
• 4 divide batter evenly between pans.
• 5 bake at 350 degrees for 30 minutes or until toothpick inserted in middle of cake comes out clean.
• 6 cool in pans about 10 minutes. remove from pans and cool completely.
• 7 frost cake with your favourite chocolate frosting, putting icing between layers.