Coconut Shrimp Stir Fry
Total Time: 10 mins
Preparation Time: 4 mins
Cook Time: 6 mins
Ingredients
- 2 tablespoons vegetable oil
- 3 garlic cloves, chopped
- 1 tablespoon fresh grated ginger
- 3 scallions, chopped
- 1 small green chili pepper, chopped
- 4 tablespoons coconut milk
- 11 ounces shrimp, raw
- 1 tablespoon fresh cilantro, chopped
Recipe
- 1 heat oil in skillet, add garlic, ginger, scallions and chili, cook for 2 minutes.
- 2 add coconut milk, mix and cook until bubbles.
- 3 throw in shrimp and toss around until shrimp looks firm, is no longer translucent and cooked, about 3 minutes.
- 4 garnish with fresh cilantro to serve.
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