Corn Dog Recipe

Total Time: 13 mins Preparation Time: 10 mins Cook Time: 3 mins

Ingredients

• Servings: 16
• 1 cup yellow cornmeal
• 1 cup all-purpose flour
• 1/4 teaspoon salt
• 1/8 teaspoon black pepper
• 1/4 cup sugar
• 4 teaspoons baking powder
• 1 egg
• 1 cup milk
• 1 quart vegetable oil (for frying)
• 2 (16 ounce) packages beef frankfurters
• 16 wooden skewers

Recipe

• 1 in a medium bowl, combine cornmeal, flour, salt, pepper, sugar and baking powder. stir in eggs and milk.
• 2 preheat oil in a deep saucepan over medium heat. insert wooden skewers into frankfurters. roll frankfurters in batter until well coated.
• 3 fry 2 or 3 corn dogs at a time until lightly browned, about 3 minutes. drain on paper towels.