Corny Cornbread Squares
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 12
- 2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1 cup yellow cornmeal
- 1 cup sour milk
- 1 cup butter, melted
- 1 cup cream-style corn
- 2 eggs, slightly beaten
Recipe
- 1 whisk or sift the dry ingredients, stir in the cornmeal.
- 2 add sour milk, melted butter, cream-style corn and eggs; mix well. the batter will seem lumpy.
- 3 pour into a buttered 9x13x2" casserole. bake 350 degrees, 30-40 minutes.
- 4 cool slightly before cutting into squares.
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