Dad's Fried Crappie
Total Time: 1 hr 10 mins
Preparation Time: 50 mins
Cook Time: 20 mins
Ingredients
- Servings: 4
- 7 ounces lemon-lime flavored soda
- 1 cup pancake mix
- 1 egg
- 1 teaspoon sugar (optional)
- 1 lb crappie, cleaned and deboned (or other whitefish)
- 1 cup flour, to flour fish
- 4 cups vegetable oil (or more)
Recipe
- 1 cut fish into pieces no larger than 2 inches.
- 2 season with salt and pepper.
- 3 flour fish in small batches in a ziploc bag, then lay on a plate.
- 4 allow fish to sit for 30 minutes.
- 5 heat 3-4 inches oil in a medium saucepan on medium heat about 10-15 minutes.
- 6 mix 7up, egg, pancake mix, and sugar.
- 7 individually dip fish into batter and then gently place in oil.
- 8 fry about 5 pieces at a time. oil should be at a simmer when fish is cooking. fry on both sides until golden.
- 9 drain on paper towels.
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