Dahl

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 1 cup orange lentils
• 2 tomatoes, peeled and cubed
• 1 onion, diced
• 1/2 vegetable bouillon cube
• 1 teaspoon curry powder
• 1 teaspoon sea salt

Recipe

• 1 cook lentils in 2 cups cold water with the bouillon for about 20 minutes.
• 2 heat the olive oil in a pan. add the onions and cook for about 5 minutes. add the curry powder and salt.
• 3 add the tomatoes and cook for another 5 minutes.
• 4 add the lentils when they are ready. cook for another 1o minutes or until mixture has the texture of a puree. enjoy!