Dad's Summertime Vegetable Salad

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 10
• 24 ounces low fat cottage cheese (large curd)
• 4 tablespoons low-fat sour cream (*)
• 2 medium cucumbers (seeded, large dice) or 1 large cucumber (seeded, large dice)
• 3 green onions, small dice ( and green parts)
• 2 beefsteak tomatoes, seeded, large dice
• 1/2 red pepper, seeded, large dice
• 1/2 yellow pepper, seeded, large dice
• 1/2 orange bell pepper, seeded, large dice
• 4 red radishes, medium to large size, thinly sliced
• 1 carrot, large, scrubbed and shredded
• 10 pitted black olives, large, halved
• 1 cup frozen peas, defrosted
• 1/2 red onion, small dice
• 2 teaspoons garlic powder
• 1/4 teaspoon sea salt
• fresh ground pepper (to taste)
• fresh parsley, chopped

Recipe

• 1 *may add more for lighter consistency.
• 2 * can use plain yogurt but taste will be different.
• 3 combine everything but parsley, gently, in large bowl.
• 4 chill 1/2 hours.
• 5 serve with topping of parsley.