Dad's Delicious Easy Vegan Chili

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 1 large yellow onion, chopped
• 1 tablespoon vegetable oil
• 4 garlic cloves, diced (garlic powder works too)
• 1 (15 ounce) can red kidney beans
• 1 (15 ounce) can black beans
• 1 (15 ounce) can pinto beans
• 2 (15 ounce) cans diced tomatoes
• 1 (4 ounce) can diced green chilies
• 1 (10 -16 ounce) bag frozen corn kernels
• 2 tablespoons chili powder
• 1 teaspoon cumin
• 1 teaspoon cajun seasoning (optional)
• 1 dash ginger
• salt
• cayenne powder

Recipe

• 1 in a large pot, sauté onion in vegetable oil until almost clear. add garlic and sauté for 30 seconds.
• 2 add all cans of beans, tomatoes & chilies, with their juices, to the pot.
• 3 add corn & spices to the pot. stir well.
• 4 simmer on low for 15-20 minutes.
• 5 add spices to taste.
• 6 enjoy w/corn tortillas or over a bed of brown rice.