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Tuesday, March 3, 2015

Curried Beef & Rice

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

  • Servings: 4
  • 1 1/2 cups water
  • 1 large onion, chopped (1 cup)
  • 1 medium carrot, chopped
  • 1 tablespoon beef bouillon granules
  • 2 -3 teaspoons curry powder
  • 1 clove garlic, minced
  • 1/4 cup regular brown rice
  • 1 1/2 cups cubed cooked beef (8 ounces)
  • 1 cup frozen peas
  • 1 medium tomato, chopped

Recipe

  • 1 in a 2-quart saucepan stir together the water, onion, carrot, bouillon granules, curry powder, and garlic.
  • 2 heat to boiling, then stir in rice.
  • 3 cover and simmer for 30 minutes.
  • 4 stir beef, peas, and tomato into rice mixture.
  • 5 cover and simmer about 10 minutes more or till rice and peas are tender.

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