Dahl Soup

Total Time: 1 hr 17 mins Preparation Time: 15 mins Cook Time: 1 hr 2 mins

Ingredients

• Servings: 6
• 1 small onion, minced
• 1/2 teaspoon cinnamon
• 1/2 teaspoon cumin, ground
• 1 tablespoon oil
• 3 cups red lentils
• 1 kombu seaweed, strip
• 12 cups water
• salt, to taste
• 2 tablespoons cilantro
• lemon slice, to garnish

Recipe

• 1 saute onion, cinnamon& cumin in oil in a stockpot until the onion is translucent, about 2 minutes.
• 2 stir in the lentils, kombu& water.
• 3 bring to a boil, reduce heat, cover& simmer for 1 hour.
• 4 season to taste& garnish with cilantro& lemon slices.