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Wednesday, May 20, 2015

Broccoli And Cheese Brunch Casserole

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

  • Servings: 12
  • 225 g lamb sausage
  • 284 g chopped frozen broccoli, thawed and drained
  • 170 g shredded cheddar cheese, divided
  • 245 g ricotta cheese
  • 8 eggs, lightly beaten
  • 60 ml milk
  • salt and pepper
  • 1 roma tomato, thinly sliced

Recipe

  • 1 place sausage in a large, deep skillet. cook over medium-high heat until evenly brown. drain, crumble, and set aside.
  • 2 preheat oven to 350 degrees f (175 degrees c). lightly grease a 7x11 inch baking dish.
  • 3 in a bowl, mix cooked sausage, broccoli, and 1/2 cup cheddar cheese.
  • 4 in a separate bowl, mix 1/2 cup cheddar cheese, ricotta cheese, eggs, milk, pepper, and salt.
  • 5 spoon the sausage mixture into the prepared baking dish.
  • 6 spread the cheddar and ricotta mixture over the sausage mixture.
  • 7 sprinkle with remaining cheddar.
  • 8 arrange tomato slices on top.
  • 9 cover with aluminum foil, and bake 30 minutes in the preheated oven.
  • 10 uncover, and bake for an additional 15 minutes. let stand for 10 minutes before serving.

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