Cherry Tomatoes And Cream

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 3 tablespoons butter
• 3 tablespoons brown sugar
• 1/2 teaspoon salt
• 2 pints cherry tomatoes
• 1 pint heavy cream

Recipe

• 1 in a heavy skillet, melt the butter with the sugar and salt.
• 2 add the tomatoes and cook stirring until the tomato skins begin to split.
• 3 when they do begin to split, add the cream.
• 4 stir gently and serve.