Cheddar Chicken Chowder

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1/2 lb boneless skinless chicken breast half, cut into bite-sized pieces
• 1 garlic clove, minced
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 2 tablespoons flour
• 1 (14 1/2 ounce) can chicken broth
• 2 cups milk
• 2 cups frozen mixed vegetables
• 1 dash hot sauce
• 1 cup cheddar cheese, shredded

Recipe

• 1 spray large saucepan with cooking spray.
• 2 add chicken and garlic; cook and stir on medium-high heat 5 minutes or until cooked through. season with salt and pepper.
• 3 stir in flour; cook and stir an additional minute.
• 4 add broth, milk and vegetables and hot sauce; stir.
• 5 reduce heat to medium.
• 6 bring just to boil, stirring frequently.
• 7 remove from heat.
• 8 stir in cheese until completely melted.