Chicken & Rice Bake

Total Time: 1 hr 10 mins Preparation Time: 10 mins Cook Time: 1 hr

Ingredients

• Servings: 6
• 1/2 cup onion (chopped)
• 1 cup rice (uncooked )
• 1 tablespoon vegetable oil
• 1 roasting chicken (whole fryer cut up or chicken breast, any kind will do)
• 2 chicken bouillon cubes
• 3 cups water
• 1 teaspoon celery seed
• salt and pepper
• paprika

Recipe

• 1 in skillet saute onion and uncooked rice in oil until onions are translucent then pour into buttered 9 x 13 baker.
• 2 lay chicken on top of rice mixture.
• 3 dissolve bouillon cubes in water, stir in celery salt, salt, pepper, and pour over chicken.
• 4 sprinkle with paprika
• 5 cover with foil.
• 6 bake 350 for 60 minutes then uncover and bake 15 minutes longer.