Chakalaka (south African Vegetable Stir-fry)

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 3 medium onions, diced
• 3 medium carrots, diced
• 2 medium green bell peppers, diced
• 3 medium tomatoes, diced
• curry powder, to your taste
• salt, to taste
• pepper, to taste
• green chili (optional)
• 1 vegetable bouillon cube
• 1 teaspoon chili powder
• 1 -2 tablespoon oil, for frying
• 1/4 cup water

Recipe

• 1 fry the onion and pepper together with oil in a large skillet until the onion is clear.
• 2 add the grated carrots, tomatoes, water, and all the seasonings to your liking and cook for about 15-20 minutes.