Chicken In Wine Sauce

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 4 chicken, bone-in breast halves
• 1 large onion, chopped in large strands
• 1 1/2 cups wine
• 1/4 cup vegetable oil
• 1 teaspoon thyme
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• 2 garlic cloves, minced
• 2 tablespoons flour
• 2 tablespoons parsley, minced
• 8 ounces sliced mushrooms

Recipe

• 1 brown chicken breast and drain all but 1/4 cup of oil. (i season with salt and pepper.).
• 2 in a blender (or shaker or jar), mix the wine, the remaining 1/4 cup oil, flour, thyme, garlic, salt and pepper.
• 3 combine chicken, onion and above mixture in pan and simmer, turning occasionally, for 1/2 hour.
• 4 add mushrooms and parsley and cook additional 10 minutes.