Creamy Vegetable Casserole

Total Time: 52 mins Preparation Time: 7 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 3 cups of cut up vegetables (any leftovers or fresh. broccoli, lima beans carrots, corn, etc. i like to use cut up fresh squash, )
• 2 cups milk
• 3 eggs, beaten
• 1 1/4 cups of grated cheddar cheese
• salt
• pepper

Recipe

• 1 beat eggs, then add milk in, and stir. add salt and pepper.
• 2 pour vegetables into a 4 quart casserole dish. pour over egg/milk mixture.
• 3 top with cheese.
• 4 bake at 325 for 40 minutes.
• 5 turn off bake, then broil the top for another 5 minutes, until cheese is bubbly.