Creamy Vegetable Rice Cakes

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 1
• 4 tablespoons fat free cream cheese
• 1/4-1/2 cup broccoli, finely chopped (it can be any vegetable really)
• 2 rice cakes

Recipe

• 1 finely chop all the vegetables.
• 2 spread the cream cheese over the rice cakes.
• 3 drop the chopped vegetables all over the cream cheese; push it down a bit so they will stick.