Burritos W/chili
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 4
- 1 lb ground beef
- 1 (1 1/4 ounce) packet burrito seasoning mix
- 1/2 cup rice
- 1 teaspoon garlic
- 2 tablespoons vegetable oil or 2 tablespoons olive oil
- 1 cup water
- 1 (8 ounce) can chili con carne
- 1/2 onion
- 1 avocado
- 2 tomatoes
- 1 (8 ounce) sour cream
- 8 inches flour tortillas
- 1 (16 ounce) package cheddar cheese
Recipe
- 1 prepare rice on (rice cooker) if not on a pot, ad oil, garlic and brown; add rice mix and then ad water. cook for 20 min at medium flame.
- 2 in a frying pan, put ground beef cook it and drain fat, then ad burrito mix and fallow directions.
- 3 cut tomatoes, avocado, onions to your likening and set aside.
- 4 open can of chili and heat it up.
- 5 warm tortillas.
No comments:
Post a Comment