Chesapeake Cluckers

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• Servings: 6
• 3 1/2 lbs chicken wings or 3 1/2 lbs chicken drumsticks or 3 1/2 lbs chicken thighs (or combination)
• vegetable oil
• old bay seasoning
• 8 fluid ounces no-salt-added ketchup
• 2 fluid ounces cider vinegar
• 1 teaspoon ground mustard powder
• 3 teaspoons old bay seasoning
• 1/4 teaspoon garlic powder
• 1 teaspoon worcestershire sauce
• 2 teaspoons prepared horseradish

Recipe

• 1 combine all the barbecue sauce ingredients in a small saucepan.
• 2 simmer over low heat for 10 minutes.
• 3 remove from the heat.
• 4 lightly brush the chicken pieces with vegetable oil.
• 5 sprinkle them generously with old bay seasoning.
• 6 grill the chicken over hot coals for about 40 minutes, turning often.
• 7 during the last 10 minutes of grilling, brush the chicken with barbecue sauce.
• 8 serve with additional barbecue sauce on the side and lots of napkins for schticky fingers.