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Monday, June 8, 2015

Deviled Potato Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 1/3 cup hellmann dijonnaise mustard
  • 1/2 cup hellman mayonnaise
  • 1/3 cup chopped red onion
  • 1/2 cup chopped celery
  • 1 tablespoon cider vinegar
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 2 lbs potatoes, cooked,peeled and cut into 1/2 inch cubes (5 cups)
  • 2 hard-boiled eggs, coarsely chopped

Recipe

  • 1 in a large bowl, combine creamy mustard blend, mayonnaise, onion, celery, vinegar, sugar and salt.
  • 2 add potatoes and eggs; toss gently to coat well.
  • 3 serve immediately or cover and chill up to 1 hour.

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