Bubba Gump's Beer-broiled Shrimp
Total Time: 2 hrs 5 mins
Preparation Time: 2 hrs
Cook Time: 5 mins
Ingredients
- Servings: 6
- 2 lbs large shrimp, peeled and deveined
- 3/4 cup beer
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons vegetable oil
- 1 tablespoon worcestershire sauce, plus
- 1 teaspoon worcestershire sauce
- 1 garlic clove, minced
- 1/8 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon hot sauce
- 6 skewers
Recipe
- 1 combine beer and remaining ingredients in a large shallow dish;add shrimp,stirring gently to coat.
- 2 cover and marinate in refrigerator 2-3 hours,stirring occasionally.
- 3 drain shrimp,discarding marinade.
- 4 thread neck and tail of each shrimp onto six 14 inch skewers so that the shrimp will lie flat.
- 5 place skewers on a lightly greased rack of a broiler pan.
- 6 broil 5 1/2 inches from heat(with electric oven door partially opened)for 3 minutes.
- 7 turn and broil an additional 1-2 minutes or until shrimp turn pink.
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