Classic Pizzaghetti

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• 1 lb ground beef
• 2 cups mozzarella cheese
• 1/2 lb spaghetti
• 1 (28 ounce) jar ragu chunky garden vegetable spaghetti sauce
• 1/2 lb pepperoni
• cooking spray

Recipe

• 1 first, cook the spaghetti according to the package directions. set aside and let cool a bit.
• 2 brown the ground beef until well-cooked and then stir in the sauce. let simmer for about 10 minutes.
• 3 spray a 9 by 12 glass casserole dish with cooking spray. spread a little of the sauce mixture on the bottom of the pan and then top with a layer of spaghetti. add another (thicker) layer of sauce, followed by a layer of pepperoni and a layer of cheese. repeat until you are out of sauce, ending with a layer of cheese.
• 4 bake in a 350 degree oven about 25 minutes or until the cheese is completely melted and bubbling.