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Thursday, April 30, 2015

Delicious Oven-baked Cranberry Barbecue Chicken (or Turkey Legs)

Total Time: 26 mins Preparation Time: 25 mins Cook Time: 1 min

Ingredients

  • Servings: 4
  • 6 -8 chicken pieces
  • 1 tablespoon vegetable oil
  • 2 tablespoons butter
  • salt and black pepper
  • 1 onion, chopped
  • 1 -2 tablespoon minced fresh garlic (or to taste)
  • 1 large celery rib, finely diced
  • 1 pinch cayenne pepper (optional)
  • 1 (16 ounce) can ocean spray whole berry cranberry sauce
  • 1 cup favorite barbecue sauce

Recipe

  • 1 set oven to 350 degrees.
  • 2 butter a 13 x 9-inch baking dish.
  • 3 heat butter with oil in a large skillet over medium-high heat.
  • 4 season the chicken with salt and pepper, then add to the skillet; cook on both side until lightly browned, then place the chicken skin-side up into the baking dish (leave the drippings in the pan).
  • 5 add in the onion, celery, garlic and cayenne pepper (if using) adding in a little more oil if needed; sate for about 3 minutes; stir in the cranberry sauce and bbq sauce; bring to a light simmer, stirring until completey combined, then pour over the chicken.
  • 6 bake uncovered for about 50 minutes or until chicken is tender and cooked through, basting with the sauce a couple times during baking.
  • 7 delicious!

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