Delicious Mushroom - Thyme Casserole

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 lb fresh mushrooms, sliced medium
• 1 (10 3/4 ounce) can cream of mushroom soup
• 1 (10 3/4 ounce) can cream chicken mushroom soup
• 0.333 (10 7/8 ounce) soup can water
• 1/2 teaspoon worcestershire sauce
• 1/8 teaspoon dried thyme, crumbled between your fingers
• pepper (light sprinkle)
• 18 ounces durkee's french fried onion rings

Recipe

• 1 in 13" x 9" non-stick pan, spread mushrooms out evenly. sprinkle two-thirds fried onion rings on top.
• 2 in medium bowl mix both soups, worcestershire sauce, thyme and water. spread mixture evenly over mushrooms. sprinkle lightly with pepper.
• 3 bake at 350* for 30 minutes. stir. sprinkle remaining fried onions on top. bake another 5-10 minutes. serve immediately.