Cheesy Vegetable Casserole

Total Time: 35 mins Preparation Time: 5 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 2 (1 lb) bags california-blend frozen vegetables, thawed, the broccoli cauliflower and carrot blend
• 1/2 cup chopped onion
• 1/4 cup butter, melted
• 3/4 cup reduced-fat sour cream
• 1/2 cup mayonnaise
• 1 1/2-2 cups shredded sharp cheddar cheese
• 1/2 cup crushed buttery cracker, ritz
• 1/4-1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 teaspoon garlic powder

Recipe

• 1 preheat oven to 350°f
• 2 grease a 1 1/2 - 2 quart casserole; set aside.
• 3 drain off all water from thawed veggies.
• 4 place drained, thawed veggies in a large bowl. add all remaining ingredients.
• 5 mix everything well.
• 6 pour mixture into the casserole dish.
• 7 bake at 350°f for 30 minutes.