Bloody Bull Fight

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• 4 ounces vegetable juice, v-8 (1/2 cup)
• 2 ounces vodka, skyy (1/4 cup)
• 1 1/2 ounces condensed beef broth (3 tablespoons)
• 2 teaspoons hot sauce, frank's redhot chile 'n lime
• 1 dash celery salt
• cherry tomatoes, for garnish

Recipe

• 1 in a highball glass, fill half full with ice cubes. add tomato juice, vodka, beef broth, chili 'n lime sauce and celery salt, stir well until combined.
• 2 add cherry tomatoes to a skewer and place in cocktail for a garnish. serve immediately.