Banana Bread
Total Time: 1 hr 15 mins
Preparation Time: 10 mins
Cook Time: 1 hr 5 mins
Ingredients
- 3/4 cup sugar
- 1 1/2 cups of mashed bananas (3 large)
- 3/4 cup vegetable oil
- 2 eggs
- 2 cups all-purpose flour
- 1/2 cup of chopped nuts, if you like
- 1 teaspoon baking soda
- 2 teaspoons vanilla
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
Recipe
- 1 heat the oven to 325 degrees.
- 2 grease a loaf pan, either 9x5x3 or 8 1/2x4 1/2x2 1/2 inches, with shortening, using a pastry brush.
- 3 mix sugar, bananas, oil and eggs in a large bowl with a wooden spoon.
- 4 stir in remaining ingredients.
- 5 pour into pan.
- 6 bake until a wooden pick inserted in center of the bread comes out clean, 60 to 70 minutes.
- 7 let cool 10 minutes, then loosen sides of loaf from pan.
- 8 let cool completely before slicing.
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