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Wednesday, April 1, 2015

Banana Bread

Total Time: 1 hr 15 mins Preparation Time: 10 mins Cook Time: 1 hr 5 mins

Ingredients

  • 3/4 cup sugar
  • 1 1/2 cups of mashed bananas (3 large)
  • 3/4 cup vegetable oil
  • 2 eggs
  • 2 cups all-purpose flour
  • 1/2 cup of chopped nuts, if you like
  • 1 teaspoon baking soda
  • 2 teaspoons vanilla
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt

Recipe

  • 1 heat the oven to 325 degrees.
  • 2 grease a loaf pan, either 9x5x3 or 8 1/2x4 1/2x2 1/2 inches, with shortening, using a pastry brush.
  • 3 mix sugar, bananas, oil and eggs in a large bowl with a wooden spoon.
  • 4 stir in remaining ingredients.
  • 5 pour into pan.
  • 6 bake until a wooden pick inserted in center of the bread comes out clean, 60 to 70 minutes.
  • 7 let cool 10 minutes, then loosen sides of loaf from pan.
  • 8 let cool completely before slicing.

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