Chicken Of The Islands

Total Time: 1 hr 15 mins Preparation Time: 30 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 frying chicken, cut up into pieces
• 1/3 cup soy sauce
• 1 lemon, juice of
• 1/2 teaspoon black pepper
• 3/4 teaspoon salt (opt. as soy sauce is salty)
• 1 teaspoon ginger
• flour, for dipping chicken in
• 1/4 cup vegetable oil
• 1 large chopped onion
• 1 cup boiling water
• cooked rice

Recipe

• 1 put chicken pieces into a deep bowl.
• 2 mix together soy sauce, lemon juice and seasonings. pour over chicken and let stand for at least 1/2 hour in the refrigerator, turning occasionally to marinate.
• 3 lift chicken from liquid and reserve.
• 4 roll chicken in flour and brown in hot oil.
• 5 put chicken, onions and water into casserole dish.
• 6 pour reserved liquid over chicken.
• 7 cover and bake in 350 degree oven for 45 minutes or until chicken is tender.
• 8 serve over hot rice.