Chinese Braised Chicken And Chestnuts

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 2
• 1/2 chicken, cut into chunks
• 300 g chestnuts
• 2 stalks green onions
• 2 slices ginger (1/4" each)
• 2 1/2 tablespoons dark soy sauce
• 1 tablespoon chinese rice wine
• 1 teaspoon vegetable oil
• 1/2 teaspoon salt
• 1/2 tablespoon sugar
• 1 cup water

Recipe

• 1 boil chestnuts, remove skins.
• 2 saute onions and ginger in oil, add chicken.
• 3 add soy sauce, salt, sugar, wine and water, braise over medium heat till half done (about 15 minutes).
• 4 add chestnuts, continue to braise until done.