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Thursday, April 2, 2015

Corn Pone

Total Time: 55 mins Cook Time: 55 mins

Ingredients

  • Servings: 6
  • 1 1/2 cups yellow cornmeal
  • 1 1/2 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup sugar (or 2/3 cup honey)
  • 1/2 cup vegetable shortening
  • 2 eggs
  • 1 cup and 5 tbsp milk

Recipe

  • 1 combine cornmeal, flour, baking powder, salt and baking soda.
  • 2 in large bowl combine sugar and shortening; beat well. add eggs and beat well. add dry ingredients, alternating with milk, stirring just until moitened.
  • 3 turn into greased and floured 9" x 5" loaf pan. bake at 300 f for 55-60 minutes, until wooden pick inserted near center comes out clean.
  • 4 cool 5 minutes; remove from pan.

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