Creamed Turkey

Total Time: 35 mins Preparation Time: 10 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 3 tablespoons butter
• 1 cup sliced mushrooms
• 1/2 cup peas, fresh or frozen
• 1/4 onion, thinly sliced lengthwise
• 3 -4 tablespoons flour
• 1 1/2 cups milk
• 1/2 cup hot chicken or 1/2 cup turkey broth
• 1 (2 ounce) jar diced pimentos
• 4 cups diced cooked turkey
• celery salt
• black pepper

Recipe

• 1 in a medium fry or saute pan heat butter over medium low.
• 2 saute mushrooms, peas and onions.
• 3 add flour and stir until smooth.
• 4 turn heat up to medium and slowly add the milk and stock.
• 5 stir constantly until thick and bubbly.
• 6 add the pimiento, turkey, celery salt and pepper.
• 7 stir well and taste-adjust seasonings.
• 8 cook until heated through but don't boil.
• 9 serve over hot rice or buttered egg noodles sprinkled with poppy seeds.