Death By Home Fries

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 4
• 2 tablespoons bacon fat
• 2 tablespoons butter
• 4 russet potatoes, peeled or unpeeled,cut into chunks or slices
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 green pepper, chopped
• paprika
• salt
• pepper
• hot sauce
• 1 small tomato, chopped
• shredded cheese

Recipe

• 1 heat the bacon fat and butter in a pan until sizzling slightly.
• 2 add potato and spices.
• 3 cook and stir on high heat for 10 minutes.
• 4 add a small amount of water and cover 10- 15 minutes, or until potatoes are almost tender.
• 5 add other vegetables (pepper first) and cook until tender.
• 6 top with shredded cheese and cover until melted.
• 7 cooked crumbled bacon would also be good.