Country Gravy

Total Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1/2 cup vegetable oil (or drippings)
• 3/4 cup all-purpose flour
• 1 teaspoon salt
• 1 teaspoon ground black pepper
• 4 cups milk (for more savory flavor, use 3 cups milk and 1 cup chicken or beef broth)

Recipe

• 1 heat the oil in a large skillet over medium heat.
• 2 whisk in the flour, salt and pepper until smooth.
• 3 cook and stir over medium heat until browned, about 10 minutes.
• 4 gradually stir in milk so that no lumps form, and continue cooking and stirring until desired thickness.