Chocolate Cherry Cake

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

• Servings: 12
• 1 (18 ounce) box chocolate cake mix
• 1 cup water
• 1/4 cup vegetable oil
• 2 eggs
• 1 (20 ounce) can cherry pie filling
• 2 (16 ounce) containers supreme coconut frosting

Recipe

• 1 preheat oven to 350°.
• 2 combine cake ingredients (mix, eggs, water, oil, and pie filling) using the muffin method (dry on bottom and folding in wet.
• 3 put into 9 inch cake pans and bake 40-45 minutes until toothpick or knife exits cleanly. cake will be very wet, still.
• 4 cool on a cake rack and frost when cool.